Cooked Salami Functional Blend
Price range: 66,00 € through 299,70 € VAT excluded
Functional blend for cooked salami: powder mixture intended for the processing of ground meat and fresh sausages.
2.160 kg Bag
Functional blend for cooked salami: powder mixture intended for the processing of ground meat and fresh sausages. Powder is light beige with dark specks and very fine granulation.
Ingredients:
Aromatic components: Aromatic preparations, Flavoring substances, Natural flavoring substances.
Other ingredients: Salt, dextrose, spices.
Anti-caking agents: Silicon dioxide (E551)
Antioxidants: Sodium ascorbate (E301)
Directions for use:
Net weight 2000 g per 50 kg of meat mixture. Indicative recommended quantity 40 g/kg of mixture (dosage must be verified for each specific technological process). Disperse the blend evenly during mixing.
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